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July 2020
This free webinar is specifically for farmers who grow, harvest or pack fresh produce to sell. The training will cover in more detail the important topics of cleaning and sanitizing for produce growers to help growers to be able to do the following: Identify potential dry and wet sanitation procedures to develop effective sanitation programs [...]
Find out moreThis free webinar is specifically for farmers who grow, harvest or pack fresh produce to sell. The training will cover in more detail the important topics of cleaning and sanitizing for produce growers to help growers to be able to do the following: Identify potential dry and wet sanitation procedures to develop effective sanitation programs [...]
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In light of the Covid19 situation, University of Missouri Extension and Kansas State Research and Extension are partnering to offer the Food Safety Modernization Act (FSMA) Produce Safety Alliance (PSA) Grower Training remotely. The class will take place on July 15 AND July 22 from 1-5pm. In order to receive a certificate of training, you [...]
Find out moreK-State Research & Extension will provide GAPs certification training and food safety plan development assistance in an upcoming online training. This training should help your farm successfully complete a USDA GAP audit and will assist you in creating a food safety plan. The workshop will be taught by Cal Jamerson, KSU Produce Safety Extension Associate [...]
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