Food Safety for Specialty Crop Producers During & Post COVID-19
June 16, 2020 @ 6:00 pm - 7:30 pm CDT
Please join the Kansas Rural Center for this FREE ONLINE EVENT.
Registration required in order to receive login information – http://events.constantcontact.com/register/event?llr=haxabybab&oeidk=a07eh4kjjso29921a4f
This growing season is presenting new challenges and opportunities in many aspects of raising and marketing produce. While following food safety measures is always important, some extra precautions and practices during the current pandemic are necessary to ensure your safety and the safety of your customers. Our online event will include a virtual farm tour and a chance to hear from farmers across Kansas about changes they have made in response to the pandemic.
The event will include a virtual tour of Kuhn Family Farms by Dan Kuhn, and a farmer panel led by Food Safety Extension Specialist, Londa Nwadike. The farm panel will feature Susan Rommelfanger of Rommey Farms near Cassoday, KS, Jessi Assmussen of Mellowfields Farm near Lawrence, KS, and Dan Kuhn of Kuhn Family Farm near Courtland, KS.